Winter special cup cake
White flour 1½ cup
Egg 2
Sugar powder 1 cup
Vegetable oil 1/3 cup
Asharfian ½ cup
Yogurt 1¼ cup
Orange peel 1 tbsp
Nut meg ¼ tsp
Clove powder ¼ tsp
Oregano ¼ tsp
Baking soda ½ tsp
Salt ½ tsp
Butter 4 tbsp
Baking powder 1 ½ tsp
Method:-
Preheat the oven at 180C.
In a mixing bowl add 1 1/2cup white flour,1 1/2tsp baking powder,1/2tsp baking soda,1/2tsp salt,1cup icing sugar,1/4tsp nutmeg,1/4crushed cloves, and 1/4tsp oregano. Mix well
In a second bowl add 1/3cup oil,2 eggs,1 1/4cup yogurt .Beat well and add the dry ingredients .Mix again and add the ashrafiyan and 1tbsp orange rind. Pour the batter into muffin moulds .and bake for 15-18 minutes.
White flour 1½ cup
Egg 2
Sugar powder 1 cup
Vegetable oil 1/3 cup
Asharfian ½ cup
Yogurt 1¼ cup
Orange peel 1 tbsp
Nut meg ¼ tsp
Clove powder ¼ tsp
Oregano ¼ tsp
Baking soda ½ tsp
Salt ½ tsp
Butter 4 tbsp
Baking powder 1 ½ tsp
Method:-
Preheat the oven at 180C.
In a mixing bowl add 1 1/2cup white flour,1 1/2tsp baking powder,1/2tsp baking soda,1/2tsp salt,1cup icing sugar,1/4tsp nutmeg,1/4crushed cloves, and 1/4tsp oregano. Mix well
In a second bowl add 1/3cup oil,2 eggs,1 1/4cup yogurt .Beat well and add the dry ingredients .Mix again and add the ashrafiyan and 1tbsp orange rind. Pour the batter into muffin moulds .and bake for 15-18 minutes.
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