Chicken halunka
Chicken 1 kg
Onion 2
Tomato 2
Green onion 2 to 3
Turmeric powder 1 tsp
Black pepper crushed 1 tsp
Cumin roasted crushed 1 tsp
Paprika powder 1 tbsp
All spice powder ½ tsp
Ginger garlic paste 2 tbsp
Oil for fry
Salt to taste
Method:
Cut chicken in pieces and fry it with salt. Now in a clay pot add as required oil and fry onion. Then add 2 tbsp of ginger garlic paste and suate it. Then add diced tomatoes to tender. Now put 1 tsp cumin, ½ tsp of all spice powder, 1 tsp of turmeric powder, 1 tsp of black pepper, salt to taste and 1 tbsp of paprika powder and mix it well. In the end add chicken and cook till meat tender. When meat tender and oil form a separate layer dish it out and garnish it green onion to serve
Chicken 1 kg
Onion 2
Tomato 2
Green onion 2 to 3
Turmeric powder 1 tsp
Black pepper crushed 1 tsp
Cumin roasted crushed 1 tsp
Paprika powder 1 tbsp
All spice powder ½ tsp
Ginger garlic paste 2 tbsp
Oil for fry
Salt to taste
Method:
Cut chicken in pieces and fry it with salt. Now in a clay pot add as required oil and fry onion. Then add 2 tbsp of ginger garlic paste and suate it. Then add diced tomatoes to tender. Now put 1 tsp cumin, ½ tsp of all spice powder, 1 tsp of turmeric powder, 1 tsp of black pepper, salt to taste and 1 tbsp of paprika powder and mix it well. In the end add chicken and cook till meat tender. When meat tender and oil form a separate layer dish it out and garnish it green onion to serve
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