Method:- Cut chicken boneless into small cubes.
- In a pan, saute garlic in oil.
- Now add chicken cubes.
- Cook approximately for 15 minutes until its colour changes.
- Add spices, soya sauce, worcestershire sauce, oyster sauce, black pepper, white pepper,salt and a cup of water to it.
- You may add a little corn flour mixture to make the gravy thicker.
- Granish with a few leaves of mint and serve with boiled rice.
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