Chicken karahi
chicken 500gms
Ginger paste 1 tsp
Garlic paste 1/2 tsp
Tomatoes 5
Green chillies 4
Oil as required
Salt to taste
Turmeric powder 1/2 tsp
Red chilli powder 1/2 tsp
Garam masala 1 tsp
Fresh coriander 4 tbsps chopped
Heat oil add the ginger and sauté then add the tomatoes and cook for 2 to 3 mins then add the chicken pieces and cook for a few minutes add the turmeric powder cook for a minute then add the red chili powder, salt and cook for a few minutes. Add the slit deseeded green chilies and Garam masala and cook covered till chicken is tender and masala is cooked. Add coriander and serve with slivers of ginger and lemon.
chicken 500gms
Ginger paste 1 tsp
Garlic paste 1/2 tsp
Tomatoes 5
Green chillies 4
Oil as required
Salt to taste
Turmeric powder 1/2 tsp
Red chilli powder 1/2 tsp
Garam masala 1 tsp
Fresh coriander 4 tbsps chopped
Heat oil add the ginger and sauté then add the tomatoes and cook for 2 to 3 mins then add the chicken pieces and cook for a few minutes add the turmeric powder cook for a minute then add the red chili powder, salt and cook for a few minutes. Add the slit deseeded green chilies and Garam masala and cook covered till chicken is tender and masala is cooked. Add coriander and serve with slivers of ginger and lemon.
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