chinese mince fried rice

Chinese Mince Fried Rice
Ingredients
½ kg mince meat
½ kg boiled rice
250 grams spring onion
4 boiled eggs
1 cup carrot
1 cup capsicum
1 cup cabbage
½ cup oil
1 tsp red chili flakes
1 tbsp sliced garlic
2 tsp black pepper
½ tsp salt
4 tbsp soya sauce

Method
In a cooking pot, heat ½ cup oil and fry 1 tbsp sliced garlic. Also add ½ kg mince meat and cover the pan to cook for 10 minutes. Then add 1 tsp red chili flakes, ½ tsp salt, 2 tsp black pepper, 1 cup carrot, 1 cup capsicum, 1 cup cabbage and 250 grams chopped spring onion. Cook on low flame for a minute. Now add ½ kg boiled rice and 4 boiled and finely sliced eggs. Also add 4 tbsp soya sauce and mix. Allow simmering on low flame for 10 minutes. Delicious Chinese Mince Fried Rice is ready to serve.