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Tuesday, 15 March 2011

fried chicken(Z)

Fried Chicken

Ingredients
½ kg chicken
1 lemon
1 tbsp red chili flakes
1 tbsp turmeric powder
½ tbsp hot spices powder
½ tbsp cumin seeds
2 tbsp corn flour
2 tbsp ginger garlic paste
2 tbsp red chili powder
3 tbsp clarified butter
4 tbsp plain flour
Oil for frying
Salt to taste

Method
Cut ½ kg chicken into small pieces. Mix it with 2 tbsp ginger garlic paste, juice of 1 lemon, 1 tbsp red chili flakes, 1 tbsp turmeric powder, ½ tbsp hot spices powder, ½ tbsp cumin seeds, 2 tbsp red chili powder, 3 tbsp clarified butter and salt to taste. Then coat with 2 tbsp corn flour. Place in a steamer for 8 to 10 minutes. Then deep fry in hot oil. Fried Chicken is ready to serve.

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