Chicken tikka
Chicken leg piece 2
Dry yogurt 4 tbsp
Garlic paste 1 tsp
Lemon juice 3 tbsp
Black pepper crushed ½ tsp
Red chili powder 1 tsp
Turmeric powder ½ tsp
Food color 1 pinch
Oil 1 tbsp
Salt as required
Method:
Mark the chicken pieces with the help of knife. Put yogurt, salt, black pepper, oil, lemon juice, food color, red chili powder, garlic paste, turmeric powder, and all spice powder in bowl and mix it well. Marinate the chicken in this batter. Grease the oven tray and put chicken .Bake, steam or fry the chicken.
Chicken leg piece 2
Dry yogurt 4 tbsp
Garlic paste 1 tsp
Lemon juice 3 tbsp
Black pepper crushed ½ tsp
Red chili powder 1 tsp
Turmeric powder ½ tsp
Food color 1 pinch
Oil 1 tbsp
Salt as required
Method:
Mark the chicken pieces with the help of knife. Put yogurt, salt, black pepper, oil, lemon juice, food color, red chili powder, garlic paste, turmeric powder, and all spice powder in bowl and mix it well. Marinate the chicken in this batter. Grease the oven tray and put chicken .Bake, steam or fry the chicken.
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